Understanding grassland habitats with Plantlife and WWF

Post Date
04 April 2023
Read Time
1 minute

It was World Wildlife Day last week, and so we at SLR wanted to share some of what we’re doing to support efforts to champion wildlife.

Wildlife is nothing without ecosystems to thrive in, and to that end, we’re working with Plantlife and WWF to understand more about a crucial but often neglected habitat in grasslands. Grasslands can be critically important and undervalued ecosystems.

They’ve suffered drastically over the last century, particularly in the UK. One often-quoted figure is the 97% loss in grasslands since WW2. We’re looking into how this is quite a misunderstood figure as part of producing two reports to understand grasslands better.

The first report seeks to understand what’s been happening to grasslands over time, where that 97% figure comes from, and what it really refers to.

We’re also looking at “ecosystem services”, which are the flow of benefits to humanity from ecosystems. Grasslands complement other vital ecosystems to provide wildlife with a place to thrive. They also store carbon, offer protection from flooding, provide beautiful areas for humans to enjoy and deliver a multitude of other benefits.

So our second report looks at what benefits grasslands provide and where the threats and opportunities lie in championing grassland ecosystem services, particularly in the UK.

The project is still ongoing, but it’s clear so far that more can be done to support grasslands and the role they can play in the UK. .

All in all, grasslands are great (wait for the reports to find out why!) and one of the many fabulous ecosystems that our wonderful wildlife calls home.

Authors: Peter Wigglesworth, Ida Bailey and Paul Watkinson.

Recent posts

  • Resiliencia climática y su impacto en Chile y América Latina
    Insight

    06 August 2026

    5 minutes read

    Gestionar el riesgo climático: una necesidad estratégica para las empresas

    by Sofía Díaz , Cristian Rencoret


    View post
  • Discarding edible food continuously harms the planet, wastes resources, and denies nourishment to those most in need.
    Insight

    30 July 2026

    4 minutes read

    Supporting NSW’s transition to net zero: What the new food waste separation requirements mean for businesses

    by Andrew Quinn


    View post
  • An audience listen to a speaker
    Insight

    29 July 2026

    5 minutes read

    Stakeholder engagement: A critical path for onshore wind success (part one)

    by Esther Diffey


    View post
See all posts